tag:blogger.com,1999:blog-4268459408571855193.post5889649135860979862..comments2023-09-24T06:27:49.832-05:00Comments on Cucina Libera: Grain Free Lasagna with White Bean "Ricotta" and Pumpkin Seed PestoAlessandrina @CucinaLiberahttp://www.blogger.com/profile/11314471482133349271noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4268459408571855193.post-74799767680703354402013-12-25T17:13:31.789-06:002013-12-25T17:13:31.789-06:00Hi Tonya!
I hope the recipe works out for you :-) ...Hi Tonya!<br />I hope the recipe works out for you :-) There's no coconut oil in the recipe; however, there is coconut oil in the Daiya, so if you omit the Daiya, you should be good to go!Alessandrina @CucinaLiberahttps://www.blogger.com/profile/11314471482133349271noreply@blogger.comtag:blogger.com,1999:blog-4268459408571855193.post-55683214772780702042013-12-25T13:41:04.794-06:002013-12-25T13:41:04.794-06:00I haven't tried this recipe yet, but was in te...I haven't tried this recipe yet, but was in tears when I saw it. I recently learned that my 18 month old son is allergic to all nuts, wheat, oats, rice, soy, eggs, dairy and even though corn is not on the restricted list, I've limited it as well. It has been such a challenge to find recipes that meet all of those requirements. I can't use the Daiya cheese and will have to substitute the coconut oil but can't wait to give it a try and definitely will add spinach. Thanks so much. Moxie Momhttps://www.blogger.com/profile/08453255800988260922noreply@blogger.comtag:blogger.com,1999:blog-4268459408571855193.post-90411604175574045442012-08-31T16:36:43.202-05:002012-08-31T16:36:43.202-05:00Thank you! I hope you enjoy it! :-)Thank you! I hope you enjoy it! :-)Alessandrina @CucinaLiberahttps://www.blogger.com/profile/11314471482133349271noreply@blogger.comtag:blogger.com,1999:blog-4268459408571855193.post-66354764913487970922012-08-31T16:28:14.611-05:002012-08-31T16:28:14.611-05:00I normally don't post comments before I actual...I normally don't post comments before I actually try a recipe, but I just can't help it. This looks delicious, and I'm totally going to make it in 2 weeks (when I get back from vacation).Laurahttps://www.blogger.com/profile/16937829577849908907noreply@blogger.com